Noesaka, Indonesian Restaurant Presents Pekan Rasa in Collaboration with Kayu Manis Hotel Tentrem Jakarta
Noesaka, an Indonesian restaurant, invites customers to experience PEKAN RASA— Pekan Penuh Rasa, Penuh Cerita in collaboration with Kayu Manis restaurant by Hotel Tentrem Jakarta.
PEKAN RASA, Pekan Penuh Rasa, Penuh Cerita
Pekan Rasa takes place at Noesaka Indonesian Restaurant at Land’s End PIK 2 on September 13–14 and 20–21, 2025. This limited-time culinary event celebrates the rich, nostalgic flavors of reimagined Indonesian street food. With its thoughtfully curated menu, Noesaka remains one of the top Indonesian restaurants in Jakarta.
Customers are invited to enjoy Indonesian street food favorites such as Bola Ubi, Kue Pancong, and Tahu Gejrot, along with regional specialties including Asem-Asem Koh Liem Semarang, Bebek Cibeber, Es Teler Solo 2025, and many others. Each dish is thoughtfully crafted to celebrate the spirit of street food and also to honor Indonesia’s diverse culinary heritage.
WEEKEND SEAFOOD MARKET, Nostalgia Rasa Nusantara Vol. II
The Weekend Seafood Market will take place at Kayu Manis Restaurant, Hotel Tentrem Jakarta, on September 27–28 and October 4–5, 2025. As part of this exclusive collaboration with Noesaka, the event offers customers the chance to enjoy a weekend filled with fresh seafood delights and the rich flavors of Indonesian culinary heritage. From ocean-fresh catches to timeless local favorites, every dish is crafted to highlight the diversity of Indonesia’s cuisine.
A Limited-Time Collaboration at Noesaka, Indonesian Restaurant
Behind Pekan Rasa and the Weekend Seafood Market are three passionate chefs: Chef Eko Nugroho of Noesaka, Chef Benvi Oskarino of Kayu Manis, and Chef Farid Al Faroq of Artisan Kuliner Group. Together, they’ve woven flavors, traditions, and creativity into exclusive menus for you to discover.
Experience the flavors of Indonesia like never before at Noesaka Indonesian Restaurant, Land’s End PIK 2, during this special Pekan Rasa event. Savor a thoughtfully curated menu of street food classics and regional treasures, each dish prepared to honor Indonesia’s diverse culinary heritage.
Available for a limited time, this collaboration between Noesaka with Kayu Manis Hotel Tentrem Jakarta is a must-visit for anyone seeking the best Indonesian restaurant in Jakarta.